Recipes from the Heart
Explore recipes from Central Oregon farmers, ranchers, chefs, and home cooks—all designed to highlight the incredible ingredients grown and produced in our region. Whether you’re cooking with farmers market finds or pantry staples from local artisan producers, these recipes make it easy to eat seasonally and deliciously.
Try the recipe of the week!
Superseed Berry Chèvre Toast
Gluten-free superseed toast topped with creamy chèvre, fresh seasonal berries, mint, and a sweet jam kis