News

The dynamic landscapes of Central Oregon are a draw for many people. We have created an identity of unbridled enthusiasm for the outdoors. For me, the deep inspiration drawn from winding rivers, [...]

Food Policy Council Report 2018 Released The number of food policy councils (FPCs) continues to grow in the United States and Canada, according to findings from an annual survey of FPCs by the [...]

February 27, 2019, news release from the NASDA Foundation The NASDA Foundation today announced Sage Dilts of Barn Owl Bakery as its 2019 Women’s Farm to Food Competition grand prize [...]

We are so excited to share the news! HDFFA and NeighborImpact are joining forces to expand fresh food options for Central Oregonians through the Fresh To You mobile food truck. This [...]

The most nourishing foods aren’t always the most accessible.  To bridge this gap, the High Desert Food and Farm Alliance (HDFFA) is forging partnerships with several Bend-based clinics to offer [...]

How much food do you throw away per day?  It is estimated that the average person throws away a pound per day! That’s about 25% of your food by weight which equates to about 30 million [...]

The High Desert Food and Farm Alliance (HDFFA) will release their 2018 High Desert Food and Farm Directory on May 4th. The Food & Farm Directory, now in its 7th year of production, has grown [...]

Oregon’s ‘Best Chocolate Candy’ belongs to Bend Based Holm Made Toffee Co. Holm Made Toffee Co. that they were a big winner at the 14th Annual Oregon Chocolate Festival held March 9th – 11th in [...]

Instead of the normal occurrence of wearing green and eating corn beef, one local non-profit is aiming to celebrate St. Patrick’s Day a little bit different this year. The High Desert Food & [...]