Description:We are a family owned and operated ranch in Tumalo, Oregon that raises 100% Fullblood Wagyu. Our cattle are pasture raised in the fresh air and sunshine of Central Oregon, and are grass fed from nutrient-rich local hay, which produces an unparalleled umami flavor in the beef. On our family owned and operated ranch, we value the methods of traditional farming that prioritize the health and wellness of our animals. We believe the best beef comes from animals that are well cared for, and we work hard to provide you the highest quality meat directly from our pastures to your plate. No Antibiotics, No GMO, No Spray, No Stress.
Description:Jeff and Juli Labhart started pasteurizing milk and creating hand crafted gelato in their home based commercial kitchen in 2011 and then built their own commercial dairy plant in 2015. Today, they employ over 40 employees and sell their artisan gelato all over Oregon using NW ingredients like Eberhard’s milk, Tumalo Lavender, Oregon Spirit Distillers bourbon, and Holm Toffee when ever possible. Their motto is pure, simple, goodness, which describes their philosophy from day one.
Description:Welcome to Broadus Bees! Our mission is to create a sustainable business through honeybee products, hive installation and maintenance, and educating the public about the critical role bees play in producing the food we eat I feel like its my responsibility to give back to the very thing that gives us life, bees!!! A key to our success is our pure, raw, unadulterated honey flavored by a wide variety of flowering plants in Bend and Medford, Oregon. All our honey is flavored by what the bees are pollinating, nothing else. Broadus Bees also carries lip balm made with local beeswax and honey soap made with our local Bend Wildflower Honey!
Business Hours:See my website for where to find me or purchase my products.
Description:We are dedicated to providing products with the best ingredients that are the best for people. IZZY’s “AMAZING” GRANOLA is my flagship product offering 74% nuts and seeds, all organic ingredients, and the lowest sugar granola on the market at 2g/serving. A lectin-free version of my original granola is coming out soon. My product consistently shows that great ingredients do not need to take a back seat to sugar. Find my products at Market of Choice, Newport Avenue Market, Locavore, West Coast Provisions, Food 4 Less, Schoolhouse Produce and other small retailers that are dedicated to supporting local great products.
Business Hours:Kitchen visits by appt. only. Products can be found online and in local retailers.
Description:Holm Made Toffee Co. Specializes in small, handmade batches of toffee. We use Oregon hazelnuts in every batch and offer assorted flavors including: Original, Lavender, Sea Salt, Espresso, Red Pepper, Cardamom Vanilla and seasonal varieties. Visit our website or find us at local farmers markets.
Description:In Cahoots heirloom apple orchard collaborative includes orchards located throughout Central Oregon. We have a variety of heritage and rare heirloom apples and sell directly to local breweries and distilleries . Our local apples are used to make cider, craft beer, graf, apple brandy, mixed fermentation beverages.
Description:? DELICIOUS GLUTEN FREE & TOP 8 ALLERGEN FREE: Josie’s Best Gluten Free Mixes are batch tested for gluten and are made in a dedicated gluten free facility that is also free from milk, egg, tree nut, peanut, fish, shellfish, seeds,and soy.
Description:We started our Gourmet Salsa business in Arizona because we were tired of seeing the same local grocery store style salsa looking and tasting the same. You know the names, the ones that sell so many other products they forgot to keep the Salsa Authentic, Genuine & Worthy for your family and party guests. Nothing beats the taste of Home-Style Salsa made just days before enjoying with your family. We make our Salsa with fresh produce and natural preservatives.
Try ours just once, and you’ll be back for more ! Taste the difference and we know you’ll tell your friends and family about our products.
Description:The Jerk Kings was founded in 2014 as a food truck operation specializing in Caribbean cuisine, serving the Central Oregon Community. We featured Jamaican-style jerk dishes which became very popular over the 5 years that we operated. During that time, we created our own freshly made jerk marinade and sauce and in 2019, decided to bottle these magical recipes for all to enjoy! They are now available for purchase online and at local stores in Bend and Redmond.
The High Desert Food & Farm Alliance aspires to be an organization that is equitable, diverse and inclusive in our services and programs, and as an imperative in our everyday activities and operations. We honor the variety of cultural perspectives that are present in Central Oregon, seek to overcome food access and health disparities, and embrace diversity. We are committed to building a sustainable and just food system in Central Oregon recognizing that advancing these values is ever evolving.
354 NE Greenwood Ave., Suite 205 Bend, OR (Office)
PO Box 1782 Bend OR 97709 (Mail)