See website for farm stand hours and farmers markets we attend
A family farm Northwest of Madras growing certified organic produce for farmers markets and local wholesale, flowers, hays, grains and seed crops. The farm also raises cattle and hogs, available seasonally. We practice biodynamic/permaculture/regenerative agriculture principals.
Ostrich is a red meat, high in iron, naturally low in saturated fat and, compared to ground beef, contains 50% less fat per serving. Our ostrich yearlings are finished on brewers grains from local breweries.
The extra care we put into our grass-fed ranching practices ensures the bison meat on your dinner plate is of the highest quality. We adhere to our strictly-defined ranching standards so you can enjoy the tastiest, most flavorful bison meat available.
Real food, grown with integrity. Closed herd, heirloom breeds, no growth hormones, no antibiotic feed, no fertilized pastures, free range, beyond natural and humane. Grass-fed and finished beef. Pork, chicken, turkey and eggs. Beef and pork sold in 1/4, 1/2 and whole. Please call.
Farm stand opens in mid June. Please check our website for hours.
We have pasture-fed, free-range eggs. Our vegetables, flowers and herbs are pesticide free. Our farm also has lodging. We have a CSA available from mid summer to early fall. Share of grass fed Angus beef is available too.
Larder Days at least one Sunday a month between Memorial Day and Halloween.
Located in Powell Butte, the Great American Egg supplies eggs, pork and chicken direct from the farm to several retail outlets, and to local chefs. All of our animals are raised completely on pasture with no fixed housing.
We are a small family-run farm located east of Bend. We raise wholesome goat, pork, chickens and turkeys; we can proudly say we do not use any antibiotics or growth hormones. We grow a variety of fresh vegetables in season.
The High Desert Food & Farm Alliance aspires to be an organization that is equitable, diverse and inclusive in our services and programs, and as an imperative in our everyday activities and operations. We honor the variety of cultural perspectives that are present in Central Oregon, seek to overcome food access and health disparities, and embrace diversity. We are committed to building a sustainable and just food system in Central Oregon recognizing that advancing these values is ever evolving.
A 501(c)3 non-profit whose mission is to support a healthy and thriving food and farm network in Central Oregon through education, collaboration and inclusivity.
354 NE Greenwood Ave., Suite 205 Bend, OR (Office)
PO Box 1782 Bend OR 97709 (Mail)