Winter, Wed-Mon, 11am-8pm; check google for seasonal changes in hours!
Cascadian-style ramen, celebrating the bounty of Central Oregon’s agricultural resources! Our food is made by hand, and is as nourishing as is it delicious, including bone broth, fermented veggies, and pasture-raised meat and eggs. Nourishing vegan and gluten-free options too! We proudly source all of our animal products and as much produce as possible from the hearty ranchers and farmers of the High Desert.
900 Wall Restaurant, established in May of 2009, is located in the heart of downtown Bend. Our Chef, Cliff Eslinger, and our staff take pride in the use of fresh, local, seasonal, organic ingredients when possible. We uphold the principal that great dishes begin with high quality ingredients.
Order Mon 9am>Deliver Wed. Additional commercial deliveries: Mon & Fri
AC brings sustainable food to kitchens of all sizes. We sling farm-fresh, harvested-to-order food from over 40 Central Oregon and Oregon producers year-round. We supply homes, restaurants, food trucks, and grocery stores with the freshest, most authentically local, organic, and high quality products.
With seasonal specials rotating daily, come enjoy our creative comfort brunch foods! We source our coffee and tea locally with serious intention and our craft breakfast cocktails are awarded as some of the best in Bend!
At Global Fusion we offer local ingredients in our daily specials with produce from local farmers. Watch for our expansion to include more tables, a full bar and an outside patio. See our specials on Facebook.
We are an artisan mobile pizzeria, dedicated to serving food from our local community farms. As much of our food comes from Oregon as possible, including grain for our pizza dough. We strive to serve our patrons with the best quality food at the most affordable prices possible.
Brasada is nestled into the mountains overlooking Bend where you will find luxurious suites and cabins, a championship golf course, Spa Brasada, and farm-to-table dining at the Ranch House Restaurant and Range Restaurant. Ride miles of soft trails, hike our 1,800 acres and take in legendary sunsets.
We’ve got something for everyone! Amazing eats! 12 Rotating Taps! Hundreds of bottled and canned brews! Our menu includes local foods, house-smoked meats, vegetarian, vegan and gluten free options! Plus we have a rotating 12-tap selection of beer, cider and mead plus 400 more bottles in the cooler.
See my website for where to find me or purchase my products
At Busy Izzy Foods, I recreate favorite foods so that they are lower in sugar, gluten-free, and foods that develop the gut microbiome. Currently I offer a granola that is 74% nuts and seeds with just 2g sugar per serving; it is downright delicious…borderline addictive. We prioritize local and source regionally from Bob’s Red Mill, Glory Bee and Hummingbird Wholesale.
In 1951 Eberhards Dairy began purchasing local farm separated cream. Now, 66 years later, we are still your local, family owned, fresh-from-the-farm dairy. Thank you for choosing Eberhards Dairy, Central Oregons only local full service dairy processor.
Check our website or social media for operating hours.
Our food truck EMW/ EastMeetsWest offers Korean Fusion street food using local grass fed beef, local free range pork, and local produce. Everything on our menu is made from scratch and made to order. We believe good quality fresh ingredients make the best food.
For locals: Pick up your order at the kitchen to save shipping FFTSLOCALJOE
Food for the Sole creates dehydrated packaged meals for outdoor (or even indoor) adventuring. Our meals are vegetarian, healthy, lightweight, and can go anywhere with you. Make the food you eat part of your adventure! Purchase Food for the Sole meals at our website.
We focus on high quality and local ingredients in all our pastries and food. Each recipe is thoughtfully crafted to excite the palate and eye of each customer. We now offer a small breakfast and lunch menu with cocktails. Come by in June, Friday & Saturday evenings, for our late night Dessert Bar.
online, local retailers, and farmers markets (physical address by appt)
Holm Made Toffee Co. specializes in small, handmade batches of toffee. We use Oregon hazelnuts in every batch and offer assorted flavors including: Original, Lavender, Himalayan Pink Salt, Espresso, Red Pepper, Cardamom Vanilla and seasonal specials. New this year we will also be roasting whole hazelnuts in a handful of flavors for the markets. Visit our website or find us at local farmers markets.
The High Desert Food & Farm Alliance aspires to be an organization that is equitable, diverse and inclusive in our services and programs, and as an imperative in our everyday activities and operations. We honor the variety of cultural perspectives that are present in Central Oregon, seek to overcome food access and health disparities, and embrace diversity. We are committed to building a sustainable and just food system in Central Oregon recognizing that advancing these values is ever evolving.
A 501(c)3 non-profit whose mission is to support a healthy and thriving food and farm network in Central Oregon through education, collaboration and inclusivity.
354 NE Greenwood Ave., Suite 205 Bend, OR (Office)
PO Box 1782 Bend OR 97709 (Mail)