Farms & Ranches

Canyon Moon Farms is a small, women-owned farm business. We focus on growing diverse veggies, culinary herbs, cut flowers and medicinal plants. Our products are available through CSA, farmers markets and restaurant sales. Living close to the land informs our sustainable growing practices. We never use chemicals, and we work toward improving the health of the land we cultivate.

Central Oregon Veterans Ranch is a local non-profit farm focused on agri-therapy for local veterans. We are a volunteer based 19 acre ranch currently growing greenhouse hydroponic lettuce year round. Summer vegetables will include tomatoes, cucumbers and basil. Cage free eggs available on site and at Locavore. We will also be hosting a community garden for local veterans starting May 2020. Please call to inquire about availability and products.

Crown C Farms LLC is a specialty vegetable farm. We grow squash, peppers, potatoes, cucumbers, tomatoes and other crops. We provide direct sales to grocery stores, produce stands and wholesalers. We also operate a farmstand at the farm that is open on the weekends. Crown C Farms is also the sole provider of Sunchoke for the Iler Crossing topinambur spirit.

Grass fed beef, grass fed lamb, heritage pork, raw local honey, eggs, rhubarb, petting zoo, play areas. Fall pumpkin patch, field trips, parties, corporate events and weddings.

Deschutes Gourmet Mushrooms is dedicated to using environmentally friendly and sustainable practices to cultivate the finest gourmet mushrooms in Central Oregon. Located on 2 1/2 acres between Redmond and Bend along the Deschutes River, these delicate caps and stems are kept in pristine condition on their short journey from farm to table. These flavorful and nutritionally packed mushrooms are available year-round.

Fields Farm is a small farm located on the east side of Bend, growing delicious produce since 1989 with no pesticides or chemical fertilizers. Composting and crop rotation are important parts of our farming practice. All fields and greenhouses are spread with compost every year.

We are a pesticide free farm specializing in seasonal produce as well as free range, pasture fed eggs. Our farm also has amazing lodging overlooking the Three Sisters and truly a farm stay. Our farm stand is opened from May to October selling our awesome products.

We grow nutritious microgreens and wheatgrass indoors. We harvest weekly to provide fresh, flavorful and colorful produce. We deliver directly to our customers’ homes or place of employment.

We are a family run raw milk dairy farm in Bend, OR. As a family of eleven, we work together to provide the community with both raw cow and goat milk through a herd-share program. Our 40 acre farm is full of life, including: cows, goats, turkeys, chickens, pigs, barn cats and working dogs. Come and visit us!

Our priority is to raise exceptional high quality beef with utmost care of our animals and the environment. I am a forth generation cattle rancher with a strong background in purebred Angus. My experience helps me stay on the cutting edge of the finest genetics within the breed. Our selection optimizes the best balance of herd heath, weight performance, and high marbling without the need for a grain ration, antibiotics or growth hormones. Our well planned rotational grazing has been proven to optimize the flora of our perennial grasses and tremendously improve soil quality without the use of chemical fertilizers. A sustainable and bountiful environment is the precursor to healthy animals and in turn healthier food.