We grow vegetables using organic methods. Our water comes from Opal Springs, a community water supply that has won awards for the water quality and taste. We also have free range chickens for quality brown eggs.
Vegetables|Eggs|Herbs, Flowers, Plants
CSA||Farmers Market||On-farm/U-Pick/Roadside Stand||Direct to consumer
COSE is a network dedicated to strengthening our awareness and access to locally grown flower and vegetable seed in Central Oregon. COSE offers free seeds to non-profits, schools, farms and landowners.
Herbs, Flowers, Plants
USDA Intertribal Agriculture Council
CSA|Institution or School|On-farm/U-Pick/Roadside Stand|Retailer/Grocer|Direct to consumer
Clover Canyon Farm is a women-owned micro-farm growing produce, poultry, and eggs. We have a passion for producing fresh, chemical-free, delicious food for our family and community. Our happy and healthy poultry is free range, non-GMO fed, and no antibiotics. We are a no-till/low-till farm and take great care to tend to our High Desert soil via composting and biodynamic practices.
Open daily 9am-5pm for retail meat sales. Please call for an appt.
The extra care we put into our grass-fed ranching practices ensures the bison meat on your dinner plate is of the highest quality. We adhere to our strictly-defined ranching standards so you can enjoy the tastiest, most flavorful bison meat available.
Meat & Poultry
CSA|Farmers Market|On-farm/U-Pick/Roadside Stand|Retailer/Grocer|Restaurant|Direct to consumer
Fifth-generation ranch offering year-round, pastured meat CSA with grass-finished beef and lamb (optional), pastured pork and poultry, and free-range eggs. Homegrown corn and soy-free feed. Farmstead soaps and wool products.
Farmstand: Thu-Sat, during daylight hours; Downtown Farmers Market: Wed, 2pm-6pm
Fields Farm is a small sustainable farm on the east side of Bend. We have been farming with no chemical pesticides or fertilizers for 30 years. Composting is a large part of our farm and the fields are covered every year. There is a Farmstand open to the public, a CSA and we sell at the downtown Bend farmers market.
See website for more details. We usually open the stand starting in late June. Our eggs are always available (24-7) in a fridge near our driveway as well as on our farm stand.
We are a small farm that specializes in pasture-fed, free range eggs and pesticide free vegetables, herbs and flowers. We also have a CSA program for 8 weeks this summer and occational culinary classes from Donna, a trained pastry chef. Grass-fed lamb and beef available. We are also a farmstay with a private wing for lodging. Guests have access to our animals and chickens as well as exploring our garden.
Farm visit upon request. Online Order always open.
Home Farm Foods has certified Animal Welfare Approved laying hens, grass-fed and finished beef, and pastured pork that work in harmony to leave the land better than before. We sell our products at farmers markets, direct to consumers, and wholesale to restaurants.
Eggs|Meat & Poultry
CSA|Farmers Market|On-farm/U-Pick/Roadside Stand|Restaurant|Direct to consumer
May-Oct, Mon-Sun, 7am-7pm; For plants: May-Jun, Tue-Sat, 10am-5pm or by appt.
We have a large selection of garden fresh vegetables, picked daily. Our on-site store is self-serve, honor system. We also offer cage-free eggs, local raw honey, vegetable starts and bedding flowers. You can also find us at Madras Saturday Market.
Plainview Gardens grows and sells herb, vegetable and flower plants grown using organic methods from organic seed whenever possible. No pesticides, fungicides or neonicontinoids are ever used. Our plants are bee friendly. In 2019 we are offering a Plant CSA where you can order all the starter plants for your garden, whatever its size. Our plants are also for sale at CO Locavore and by appt. at the greenhouse. Delivery is available.
Your year-round connection to our meats, grains, and veggies. Rainshadow Organics is located 15 miles Northeast of Sisters, Oregon where we have farmed and gardened for over 25 years. We have a full-diet farm with dozens of varieties of certified organic vegetables, herbs, berries, flowers, and grains on 80 acres. This includes whole wheat berries and fresh, stone-ground flour. We also offer pasture-raised, non-gmo fed pork, chicken, eggs, turkeys, and beef.
Sakari Farms is a Native American tribal food farm located in Tumalo, Oregon. We grow healthy flowers, vegetables and seed, value added food products, and CSA shares. Sakari Farms specializes in agricultural research, farm to school education, consulting and wholesale to Deschutes County residents.
Seed to Table is a non-profit education farm dedicated to increasing the health and wellness of the Central Oregon community. Purchase affordable produce, join us for family events and learn about opportunities to be involved in the local food system.
CSA||Farmers Market|Institution or School|Restaurant|Direct to consumer
Superior Grass Beef strives to produce a superior-quality meat that honors the whole animal, the soil, and the holistic nature of life. The primary purpose of our responsible stewardship is to consider all aspects of food production and the effects on long-term sustainability.
We are a market farm dedicated to our soil, community and environment. We grow our produce using organic practices and emphasize soil health for strong plants and nutritious food. We especially focus on growing greens including salad mixes and head lettuce!
Vaquero Valley Ranch takes pride in offering a truly grass fed and soley grass finished beef. Our ranching practices focus on our respect for the land and our livestock’s welfare by creating a sustainable environment fueled by our commitment. No pesticides. No commercial fertilizers. No grain. No antibiotics. And no hormones.
Meat & Poultry
CSA|Farmers Market | On-farm/U-Pick/Roadside Stand | Retailer/Grocer | Restaurant | Direct to consumer
The High Desert Food & Farm Alliance aspires to be an organization that is equitable, diverse and inclusive in our services and programs, and as an imperative in our everyday activities and operations. We honor the variety of cultural perspectives that are present in Central Oregon, seek to overcome food access and health disparities, and embrace diversity. We are committed to building a sustainable and just food system in Central Oregon recognizing that advancing these values is ever evolving.
354 NE Greenwood Ave., Suite 205 Bend, OR (Office)
PO Box 1782 Bend OR 97709 (Mail)