tastelocalthursdays

A FALL RESTAURANT SERIES FEATURING CENTRAL OREGON INGREDIENTS

Taste Local Thursdays is a fall restaurant series highlighting HDFFA Partner Restaurants relationships with Central Oregon producers. HDFFA works with partner restuarants to organize local specials every Thursday in September. We invite you to join us in celebrating Central Oregon bounty and the hardworking farmers, ranchers, and crafters behind it all.

9/7 – SUTTLE LODGE AND BOATHOUSE, NEAR CAMP SHERMAN

A year-round rustic resort on the shore of Suttle Lake in the Deschutes National Forest.

9/14 – 900 WALL, BEND

A Bend classic, menus are seasonally inspired and responsibly sourced by their Chef, Cliff Eslinger.

9/21 – OCHOCO BREWING CO., PRINEVILLE

Country classic brewery featuring locally sourced beef, baked goods, dairy products, fresh salads and of course, delicious brews made on site.

9/28 – CANCELLED DUE TO SMOKE

KOKANEE CAFÉ, CAMP SHERMAN

A rustic restaurant nestled amongst the ponderosa pines in the enchanting forest surrounding the Metolius River.

ATTEND THE EVENT AND WIN!

  1. Before you eat, pick up your postcard at the restaurant
  2. Upload picture of YOUR meal to Facebook or Instagram with the hashtag #TasteLocalThursdays
  3. Be entered to WIN a local food gift bag!

POWERED BY JUICER

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