High Desert Food & Farm Directory
Sourcing Local for You
Commitment to our Community
HDFFA is founded on the BELIEF that local food should be accessible to everyone, and that our food connects us to each other.
We TRUST that the farmers and ranchers who grow our food and care for the land and animals do so with dignity and respect, and in a way that nourishes our community.
We SUPPORT the entrepreneurs whose craft is to make a product that reflects their values and contributes to our High Desert economy.
We RECOGNIZE the chefs who prioritize local ingredients in their meals, and the entrepreneurs who strive to make sourcing local a common practice.
We ASPIRE to improve the demand for and appreciation of local food, and to cherish every moment when food tastes better simply because it is local.
Farms & Ranches
Farms & Ranches
Dairy & Dairy Products
Farm Fresh Eggs
All Food Business
Grocers, Kitchen &
Herbs, Flowers Plants & Landscapes
Wine, Brew, Spirits, Kombucha
Coffee, Tea & Baked Goods
Nonprofit & Education
We have produced the Food & Farm Directory as a community resource since 2012.
Check out a few of our publications from recent years below.
Get in the 2018 Directory
The deadline to be included in the 2018 print Directory has passed. If you missed the deadline but still want to be involved, you can sign-up to be listed in our online directory at a 25% discount. Select the option below that is the best fit for you and you will be redirected to our sign-up form and asked to make an account.
The directory is Central Oregon’s go-to resource for locally grown, raised, and crafted foods. This full-color annual print and online publication is distributed each May by the Bend Bulletin to approximately 35,000 households across Central Oregon. Are you ready to become part of our network and promote your farm or business? Sign-up is annual and the deadline is March 1st in order to be included in the print directory.
Please contact Jess if you are interested in becoming a Sponsor!
For technical troubles or further questions contact us at 541-390-3572.