123 Ramen
1289 NE 2nd St., Ste. 2, Bend

By sourcing ingredients locally and creating desirable jobs, we aim to contribute to the health and wellbeing of the community for years to come. Our food is meant to nourish each patron, while the sustainable business practices and relationships we value enrich and nurture the community.

Proudly sourcing from: Juniper Jungle, Rainshadow Organics, and White Diamond Ranch.
7 days a week, 11am-9pm; visit our website for up-to-date menu info.

900 Wall Restaurant
900 NW Wall St., Bend

900 Wall Restaurant, established in May of 2009, is located in the heart of downtown Bend. Our Chef, Cliff Eslinger, and our staff take pride in the use of fresh, local, seasonal, organic ingredients when possible. We uphold the principal that great dishes begin with high quality ingredients.

Proudly sourcing from: Good Earth Farm, Imperial Stock Ranch, Juniper Jungle Farm, and Paradise Produce Stand.
Sun-Thu, 3-9pm; Fri & Sat 3-10pm

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A Broken Angel- Food Cart &  Sustainable Catering
643 NW Colorado Ave., Bend

A Broken Angel uses no animal products & considers organic/local a priority. We frequently feature local businesses. We use reusable or compostable ware at the cart, and encourage customers to reduce waste. We’ve also used upcycled materials for much of our cooking and catering gear.
Proudly sourcing from: Paradise Produce, and from the farmers market
Tue-Sat 9:30am-2:30pm. Cart hours may vary. Please see website for updates.

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Bad Wolf Bakery and Bistro
1133 NW Wall St., Ste. 100, Bend

At Bad Wolf Bakery & Bistro, we offer breakfast all day with an excellent line up of breakfast cocktails.  Lunch is served at 11 with fresh salads, soups and sandwiches.  We also offer delicious treats with local fruits, daily!  Come check out this inviting mom & pop shop located downtown!

Proudly sourcing from: Rainshadow Organics and Lone Pine Coffee Roasters.

Mon-Sun, 7am-2pm

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Bethlyn’s Global Fusion
1075 NW Newport Ave., Bend

At Global Fusion we offer local ingredients in our daily specials with at least 50% of our produce from local farmers.

Proudly sourcing from: DD Ranch, Juniper Jungle Farm, Rainshadow Organics, and Millican Valley Beef.
Daily, 11am-close

Brasada Ranch
16986 Brasada Ranch Rd., Powell Butte

Brasada Ranch is nestled into the mountains overlooking Bend where you will find luxurious suites and cabins, a championship golf course, Spa Brasada, and farm-to-table dining at the Ranch House Restaurant and Range Restaurant. Ride miles of soft trails, hike our 1,800 acres and take in legendary sunsets.

Proudly sourcing from: Agricultural Connections, Barley Beef, Eberhard’s, Oregon Spirit Distillers, Sweet Posy, Radicle Roots Farm, and Windflower Farm

Open year-round
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Crow’s Feet Commons
875 NW Brooks St., Bend

Cafe and taproom located on Mirror Pond Plaza in the heart of downtown Bend. We serve Stumptown Coffee Roasters and have an excellent rotating draft selection of both local and imported beers in addition to being a full service Bike and Ski Shop year round. Ride. Drink. Laugh.

Proudly sourcing from: Eberhard’s, Humm Kombucha, and Primal Cuts Market
Mon-Sun, 8am-8pm

Deschutes Brewery
1044 NW Bond St., Bend

Our chefs put quality and hand crafted excellence into creating a menu that features fresh ingredients from local farmers, foragers and ranchers with whom we have built strong relationships. Almost everything on the menu is made from scratch and delivered fresh to your table.

Proudly sourcing from: Barley Beef, Bonta Gelato, Fields Farm, Juniper Jungle, and Savory Spice Shop.
Sun-Thu, 11am-10pm; Fri-Sat 11am-11pm

Dump City Dumplings
Corner of Bond and Oregon, Bend

At Dump City Dumplings, we handmake Chinese style steamed bun dumplings using local, sustainable, and organic ingredients. We always carry three types of dumplings: Chinese Style Pork, Pad Thai (vegan), and Four Cheese Pizza. We offer specials weekly based on seasonal availability.
Proudly sourcing from: Agricultural Connections
Fri-Sat, 10pm-2am at Bond and Oregon and at music festivals and events!

Elevation at the Cascade Culinary Institute
2555 NW Campus Village Way, Bend

Elevation is a student-operated restaurant at the Cascade Culinary Institute that serves sustainable cuisine with a local farm-to-table emphasis. Our goal is to embrace eat local principles and sustainable practices.

Proudly sourcing from: Eberhard’s and seasonally from producers.


A food truck serving Korean Fusion Food “Pando”. Our beef, pork, beans and produce are all locally sourced. Almost everything on the menu is made from scratch. We believe in good clean food and use organic ingredients as much as possible. Our truck is portable and available for events and catering.
Proudly sourcing from: DD Ranch, Fields Farm, Juniper Jungle, Savory Spice Shop, Agricultural Connections, and Home Farm Foods

On the move in Bend – call


Foxtail Bakeshop
735 NW Columbia St., Bend

Located in the thriving Galveston Street community.  We focus on high quality and local ingredients in all our pastries and cakes.  Each recipe is thoughtfully crafted to excite the palate and eye of each customer.  All pastries and desserts are baked fresh everyday to insure freshness & minimal waste.
Proudly sourcing from: Agricultural Connections, Eberhard’s Dairy, and Juniper Jungle Farm.

Sat 8am-4pm

Honest Baking
1470 NE 1st Street, Ste. 700, Bend

Gluten free (certified gluten free by GFCI) bakery specializing in artisan baked goods including cookies, tea breads, brownies and pizza dough.
Proudly sourcing from: Agricultural Connections.

Go to our website for dates and times as well as places to go for updated info.

Inspired Leaf Teas
61960 Janalee Pl., Bend

At Inspired Leaf Teas we blend our teas in small batches in Bend using quality, natural, always fresh ingredients, and source locally when possible. Our pyramid bag tea chest program is the perfect fit for restaurants and resorts, wanting to enhance their customer’s local experience.

Proudly processing in Central Oregon.

Jackson’s Corner
West: 845 NW Delaware Ave., Ste. 103, Bend
East: 1500 NE Cushing Drive #100, Bend

A local food driven restuarant focusing on from scratch’ cooking including handmade pasta, pizza and bread. Open breakfast, lunch and dinner 7 days a week.

Proudly sourcing from: Agricultural Connections, Bonta Gelato, Foxtail Bakeshop, Imperial Stock Ranch, Rainshadow Organics, and Radicle Roots Farm
Sun-Thu 7am-9pm; Fri-Sat 7am-10pm

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Kokanee Cafe
25545 SW Forest Service Rd., Ste. 1419, Camp Sherman

The Kokanee Cafe is a rustic restaurant nestled in the enchanting forest surrounding the Metolius River. We feature an artfully created menu that stays true to the Northwest tradition of fine quality, organic locally-grown and raised meats, fish and produce with a unique, artistic flair.
Proudly sourcing from: Agricultural Connections and Rainshadow Organics.
Seasonal restaurant; please visit our site for hours of operation

Lone Pine Coffee Roasters
45 Tin Pan Alley, Bend

A small family-run roaster tucked in downtown Bend aiming for perfection in your morning cup. We offer fresh baked goods, house-made almond/cashew milk and buy fresh ingredients from local farms and ranchers.

Proudly sourcing from: Agricultural Connections, SCOUTPOST, Honest Baking, and Foxtail Bakeshop
Mon-Fri, 7am-5pm; Sat-Sun, 8am-4pm

Nancy P’s Cafe & Bakery
1054 NW Milwaukee, Bend

Located on Bend’s westside east of Newport Market. Serving our community freshly made sweets and savories since 2001.

Proudly sourcing from: Volcano Veggies and Eberhard’s Dairy
Mon-Sat, 7am-3pm; Sun 7am-2pm

Ochoco Brewing Company
380 N Main St., Prineville

At Ochoco Brewing Company in Prineville we offer hand crafted beer from our very own brewery along with a menu featuring local beef, breads, dairy products, and seasonal vegetables.

Proudly sourcing from: Dancing Cow Farm, Timber Creek Farm, and producing our own beer.
Mon-Thu, 11:30am-9pm; Fri-Sun, 7am-9pm

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Palate: A Coffee Company
643 NW Colorado Ave., Bend

At PALATE we offer a wide array of Oregon based companies that focus on sourcing locally and responsibly.

Proudly sourcing from: Eberhard’s Diary and seasonally direct from local farms.
Mon-Fri, 6am-5pm; Sat-Sun, 6:30am-5pm
We are open 365 days, limited hours on some days